Sunday Lunch

Whether its a quick bite or a long lazy Sunday meal you're looking for, we have hopefully got something on offer to suit you. With both a set price Sunday lunch menu & an individually priced Chefs menu both running from 12pm to 8pm.   

Sample Sunday Lunch Menu

Starter & main course £16.50    Main course only £12.95      

Starters

Chef's soup of the day, homemade bread

Chicken liver pate, homemade chutney, toast

Classic prawn cocktail with marie rose sauce

Stilton, walnut and grape salad, honey mustard dressing  

Maple glazed belly pork. crispy black pudding, celeriac remoulade, carameliesed apple puree, crackling

Mains

Roast pork, apple sauce, roast potatoes & seasonal vegetables

Roast topside of beef, Yorkshire pudding, roast potatoes & seasonal vegetables

Lamb and root vegetable casserole, creamy mash

Harissa rubbed salmon, Asian noodles, soy honey dressing, lime & coriander yoghurt 

Spring green risotto, green bean, pea & sugar snap, wild garlic pesto 

Desserts

Raspberry and white chocolate cheesecake, Chantilly, raspberry powder £4.50

Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.50

Chocolate brownie, chocolate sauce, vanilla ice cream £4.50

Selection of Backford Belles sorbet & ice cream £4.50

Regional cheeses, traditional accompaniments £6.75

Affogato, vanilla ice cream with espresso £3.95

 

Chefs Menu

Nibbles & breads to share

Chefs daily baked bread, extra virgin olive oil & balsamic vinegar £3.95

Pitta bread and dips, homemade humous, creamy chive & garlic dip £4.95

Garlic ciabatta £4.25

Garlic ciabatta with cheese £4.95

Marinated Italian olives, marinated in olive oil, herbs & garlic £3.50

 

Sandwiches served on white or brown bloomer, fries £8.50

Cheese, spiced tomato chutney, rocket

Homemade fish goujons, tartar sauce

Bacon, Perl Wen and cranberry ciabatta served as an open sandwich 

 

Mains

Gratin Normande, white onion and cider soup, Cheddar cheese croutons £5.75

Homemade quiche of the day, new potatoes and salad £7.95

Ploughman's, chicken pate, mature Cheddar, plum tomato, chutney & crusty bread £10.00

Courgette & cherry tomato linguine, chilli & lime  £10.50

Cajun chicken burger, sweet chilli mayonnaise, fries & coleslaw £10.95

Homemade steak burger topped with cheddar cheese, served with chips and coleslaw £11.50  

Steak & frites, the classic light lunch of rump steak, fires & peppercorn sauce £12.75   

Pan fried seabass, green bean, pea & sugar snap risotto £15.95   

Fish & chips, local cask ale battered cod, hand cut chips, mushy peas and tartar sauce £9.95

Rump Steak, 28 day dry aged beef, hand cut chips, grill garnish and a choice of either peppercorn or blue cheese sauce £22.95

Sirloin Steak, 28 day dry aged beef, hand cut chips, grill garnish and a choice of either peppercorn or blue cheese sauce £24.95

Menus

Click on the links below to open the menus.

CoB A La Carte Menu A La Carte Menu

CoB Day Menu Day Menu [pdf]

CoB Sunday Lunch menu Sunday Menus

CoB Breakfast menu Breakfast Menu

CoB Childrens Menu Childrens Menu [pdf]

CoB Coctail Menu Cocktail Menu [pdf]

CoB Wine List Wine List [pdf]